A large number of people are still unaware of Halal poultry. Halal refers to lawful or legal, at its simplest form, a term this is assigned to any action that is permissible under Islamic law. The term is related to food to refer all foods that are consumable under Islamic law, much in the same way that the Kashrut refers the foods a member of the Jewish faith can eat.
As the term is mostly used throughout Islamic countries to refer to any illegal activity under Islamic law, it has been synonymous with the food in the West. The laws in relation to Halal poultry are complex, and do not easily to the method under which the animal is slaughtered, as many people believe.
There are different types of foods that Muslims can’t eat under the Halal recommendations according to the Qu’ran. They include pork, blood, animals not slaughtered in the name of Allah, carrion, alcohol and other intoxicants.
A good Halal meat suppliers always takes care of Halal standards. On the other hand, this is not an area of concern when it comes to supply to a western society.
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